Exhilarate the senses: Growing ‘zesty’ garlic

Once garlic is harvested, it must be ‘cured’ for several weeks for optimum quality. Allow garlic stems (leaves) and roots (soil attached) to remain intact during the curing process for the best ‘long-term’ storage results. Gardeners, in our household garlic reigns king, used in almost every evening meal prepared! Garlic is incredibly pungent once chopped, releasing its powerful aroma. The flavor…